2. Agroforestry is A Sunrise industry
By Malini Shankar
India is one of the largest agricultural product exporters in the world. In April-July 2024, the overall value of export of agricultural products stood at US$ 15.76 billion. In 2023-24 the agricultural exports from India stood at US$ 48.15 billion. In 2022-23, the agricultural exports from India stood at US$ 52.50 billion. During 2021-22, the country recorded US$ 50.2 billion in total agriculture exports with a 20% increase from US$ 41.3 billion in 2020-21. India’s agriculture sector primarily exports Agri & allied products, marine products, plantation, and textile & allied products. Agri & allied products exports were valued at US$ 37.3 billion, recording a growth of 17% over 2020-21.
To view my photo blog on Farm Produce / Farm Laws Picturised click here
Horticultural
production includes cultivation of flowers, vegetables, fruits ornamental
plants, spices, herbs, medicinal plants and green leafy vegetables. To view another photo blog “Understanding Biodiversity
click here
Horticultural
produce is considered a sunrise industry in India as its potential as an agro
meteorological insurance, or as a source of livelihood security for “sons of
the Soil” also guarantees sustainable development.
The varied climes, soil patterns, rainfall patterns, and seasons in this
vast Sub-Continent supports an unparalleled horticultural diversity:
While it
is the Sub-Continent’s Biodiversity that is the germ plasm of agriculture,
India’s vast soil diversity and favorable agro meteorological conditions
(primarily because of tropical weather and seasonal monsoons) India produces
enough of the following produce to export them:
1.
Cereals,
2.
Vegetables
and melons
3.
Roots
and tubers
4.
Milk
5.
Fruit
6.
Meat
7.
Oil
seeds,
8.
Fish
9.
Fibres,
10.
Pulses,
11.
Eggs,
12.
Sugar
cane
13.
Maize
14.
Wheat
15.
Rice
16.
Potatoes,
17.
Soybean,
18.
Beat
sugar,
19.
Oil
palm fruit,
20.
Barley
21.
Tomatoes,
22.
Spinach
varieties,
23.
Yams
India is the second-largest producer of fruits and vegetables
globally, after China. Indian horticultural produce contributed 33% gross added
value to Agriculture in 2023-24. Horticulture production was estimated at
355 million tonnes, surpassing food grain production. Horticulture sector
growth rate: Around 4-5% annually, higher than cereals. India is ranked 14th
in export of vegetables and 23rd in fruits.
Post-harvest losses: About 8.1% for fruits and 7.3% for vegetables, accounting for 37% of the total post-harvest losses, valued at Rs. 1.53 trillion annually (NABCONS, 2022). There are many challenges but as part of implementation of the UN’s Convention on Biological Diversity many of the following issues can be streamlined and addressed.
Farmers' income: Farmers typically receive only 30% of the
final consumer price due to unorganised value chains.
·
Significance of Horticulture Sector for India
·
Sunrise sector: Horticulture has the potential to:
·
Double farmers income
·
Generate employment
·
Enhance foreign currency earnings
·
Enable rural development
·
Food & Nutritional security:
·
Fruits & vegetables form major sources of vitamins/minerals in
Indian diet
·
Potential in India:
·
Favourable agro-climatic conditions
·
Abundant labour force
·
Relatively low production costs
·
High productivity, compared to cereals
India is nevertheless in dire need of a land use policy if only to
survive the onslaught of unsustainable urbanisation.
Picture Credit:
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